Senior Zoey Murguia and junior Shaderial Jones created their specialty of Fried Chicken topped with Espagnole Sauce.  The recipe and ingredients are included in this video along with a live demonstration. Video and production by Bailey Boelter.

Here is the full ingredients:

• House seasoning Chicken
• Flour
• Vegetable Oil
• three cups of beef sauce
• carrots
• onions
• half cup flour
• half cup vegetable oil